Tropical passionfruit with a lively touch of crisp green apple.
Pale straw with green hues.
Bright aromas of zesty lemon and passionfruit.
Fresh and balanced with citrus, tropical and lemongrass flavours.
Pan fried whiting with lemon and pepper, or asparagus quiche.
The fruit was harvested in the cool of night to obtain a variety of fruit flavours ranging from grassy to tropical. The juice was cool fermented in stainless steel with aromatic yeast strains. This wine was bottled early to retain fresh fruit characters.