Tasting Notes

Lush velvety and mouth-filling, the Barossa Shiraz has a vibrant palate of dark berry fruits and cherry with a touch of dark chocolate and subtle oak.

Colour

Deep ruby red

Aroma

Cherry, plum and dark chocolate with coffee beans and vanillin oak.

Palate

Full-bodied with dark berries, subtle toasty oak and smooth tannins.

Food Match

Grilled T-bone steak with roasted potatoes, vegan mushroom Bourguignon

Winemaker Notes

Premium parcels of Shiraz fruit from the Barossa region were fermented in rotary fermenters for a period of 8-12 days. The wine was gently pressed, underwent malolactic fermentation and blended. The wine was matured on French oak for approximately 1 year before bottling. The resulting wine has excellent depth of colour, richness and complexity.

Awards

2020 VINTAGE;

– Sommeliers Choice Awards 2023 – Wine Of The Year By Varietal | 2020 Regional Collection Shiraz

– Sommeliers Choice Awards 2023 – Gold Medal – 94 Points | 2020 Regional Collection Shiraz

2019 VINTAGE;

– Fairplex Los Angeles International Wine Competition 2022 – Best Of Class, Gold Medal – 94 Points | 2019 Regional Collection Shiraz

– Texsom International Wine Awards 2022 – Gold Medal | 2019 Regional Collection Shiraz

– China Wine & Spirits Awards Best Value 2021 – Trophy – Barossa Valley Wine of the Year | 2019 Regional Collection Shiraz

– China Wine & Spirits Awards Best Value 2021 – Double Gold – Barossa Valley Wine of the Year | 2019 Regional Collection Shiraz

– China Wine & Spirits Awards 2021 – Double Gold | 2019 Regional Collection Shiraz

– Sydney Royal Wine Show 2021 – Gold Medal – 95 Points | 2019 Regional Collection Shiraz

– USA Wine Ratings 2021 – Gold Medal – 90 Points | 2019 Regional Collection Shiraz

Download Tasting Notes

2020 Regional Collection Shiraz

No animal derived products were used in the making of this wine